Recipes
Wisconsin 3-CheeseA blend of three cheeses melted together with hearty stout beer provides a warm gooey dip for toasted pretzel rolls, a true Wisconsin indulgence.
Bring the taste of the Mediterranean home with this simple olive spread paired with crispy toasted bread and sliced tomatoes – a fresh and salty hors d’oeuvre worthy of any occasion!
Fresh avocado with a bit of sweet mango quickly blend to fill your guacamole craving! Serve as an appetizer with delicious purple corn chips.
A Holiday DelightTake this crowd-pleasing classic one step further with the sweet and salty flavor of pickled relish. Dip the eggs in beet juice for a unique, elegant twist.
Spicy and delicious, you can't go wrong with this game-day dip that melds the fired-up flavor of buffalo wings, the cool zing of ranch and the creamy goodness of mozzarella cheese.
White Chocolate Cream Pie with Chocolate Crumb Crust
Crumbled chocolate sandwich cookies make a deliciously perfect crust for smooth and creamy white chocolate and a layer of whipped cream.
