Spicy Buffalo Chicken Dip
Rated 5.0 stars by 1 users
Servings
10
Prep Time
15 minutes
Cook Time
20 minutes
Ingredients
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1 pkg. (8 oz.) cream cheese
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1⁄2 cup ranch salad dressing
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1⁄2 cup buffalo wing sauce
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6-8 oz. boneless, skinless chicken breast, cooked
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4 oz. Mozzarella cheese
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1 can diced green chilis, drained
Directions
Place cream cheese, ranch dressing and wing sauce in food processor bowl with S Blade. Pulse 3-4 times, then run continuously until well mixed.
Spread cream cheese mixture into a 1 qt. shallow baking dish.
Place chicken into food processor bowl with S blade and pulse chop into 1⁄2" size pieces. Shred Mozzarella; mix with chicken and diced chilis. Spread over cream cheese mixture.
Bake in 350°F oven 20 min. or until hot and cheese is bubbly.
Serve with crackers or carrot and celery sticks.
Recipe Note
Tip: Stir all ingredients together and place in slow cooker. Heat on low for 30 minutes or until hot.