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Spicy Buffalo Chicken Dip

Servings

10

Prep Time

15 minutes

Cook Time

20 minutes

Spicy Buffalo Chicken Dip

Ingredients

  • 1 pkg. (8 oz.) cream cheese

  • 1⁄2 cup ranch salad dressing

  • 1⁄2 cup buffalo wing sauce

  • 6-8 oz. boneless, skinless chicken breast, cooked

  • 4 oz. Mozzarella cheese

  • 1 can diced green chilis, drained

Directions

  1. Place cream cheese, ranch dressing and wing sauce in food processor bowl with S Blade. Pulse 3-4 times, then run continuously until well mixed.

  2. Spread cream cheese mixture into a 1 qt. shallow baking dish.

  3. Place chicken into food processor bowl with S blade and pulse chop into 1⁄2" size pieces. Shred Mozzarella; mix with chicken and diced chilis. Spread over cream cheese mixture.

  4. Bake in 350°F oven 20 min. or until hot and cheese is bubbly.

  5. Serve with crackers or carrot and celery sticks.