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Traditional Split Pea Soup

Servings

8

Prep Time

10 minutes

Cook Time

5 hours

Ingredients

  • 9 cups chicken broth
  • 1 stalk celery, chopped
  • 1 1/2 cups chopped ham
  • 2 cups milk
  • 1 medium onion, chopped
  • 1 lb. dried split peas
  • 1 tsp. dried rosemary

Directions

  1. Combine split peas, ham, onion, celery, parsley, seasonings, and chicken broth in cooking pot.  Stir to mix.

  2. Cover and cook for 5 hours on high or 8–9 hours on low.

  3. Stir in milk and heat 10-15 min. or until warm.