Tacos
8
5 minutes
10 minutes
Skillets
Ingredients
- 1 lb. ground turkey or beef
- ⅔ cup water
- 1 packet taco seasoning
- 1 small tomato, diced with dicing blade
- 8 oz cheddar cheese, shredded with shredding blade*
- Shredded lettuce
- 8 tortillas
- *Tip: spray a small amount of cooking spray on the shredding blade before shredding to keep the cheese from sticking too much.
Directions
- Heat a large skillet with a few sprays of cooking spray over medium-high heat. Brown the ground turkey or beef and drain.
- Return the brown turkey or beef to the skillet and pour in the water and sprinkle the taco seasoning over top. Stir to combine.
- Turn the heat to medium low and allow the sauce to thicken.
- Divide the taco mixture among 8 tortillas and top with diced tomato, shredded cheese and shredded lettuce.