Name: Shredded Chicken Salad
Prep time: 10 min
Total time: 10 min
Yield: 7
Ingredients: 3 cups cooked shredded chicken; 2 (10 oz) bags shredded cabbage; 1 radicchio, chopped; 2 large carrots, julienned with julienne blade; 2 green onions, chopped; Cooking spray; 2 ½ Tbsp. peanut butter; 3 Tbsp. rice vinegar; 4 Tbsp. soy sauce; 2 tsp. hoisin sauce; 1 Tbsp. honey; ½ tsp. fish sauce; 1 Tbsp. grated ginger; ½ Tbsp. minced garlic

Shredded Chicken Salad

Servings

Prep Time

10 minutes

Cook Time

0 minutes

Ingredients

3 cups cooked shredded chicken
2 (10 oz) bags shredded cabbage
1 radicchio, chopped
2 large carrots, julienned with julienne blade
2 green onions, chopped
Cooking spray

Sauce:

2 ½ Tbsp. peanut butter
3 Tbsp. rice vinegar
4 Tbsp. soy sauce
2 tsp. hoisin sauce
1 Tbsp. honey
½ tsp. fish sauce
1 Tbsp. grated ginger
½ Tbsp. minced garlic

Directions

In a large bowl toss together the salad ingredients.
In a small bowl whisk together the sauce ingredients and pour over the salad mixture.
Toss well to coat the salad mixture with the sauce.
Serve immediately or cover and refrigerate for a few hours to allow the flavors to blend together.