Pumpkin Caramel Iced Coffee
4
20 minutes
0 minutes
Ingredients
1 cup cold brewed coffee
¼ cup coffee beans
1 cup sugar
1 cup water
¼ cup pumpkin puree
1 tbsp pumpkin pie spice
1 cup milk or nut milk
2 tbsp salted caramel- use store bought
Optional Garnishes: Whipped cream, salted caramel and/ or roasted pumpkin seeds
Directions
Combine water and sugar in a saucepan and heat over medium high heat. Let it come to a boil and then let cool
Using the grinder attachment to the blender, pulse the coffee beans until the desired grind.
Brew the coffee and then chill 1 cup.
In a blender, combine the sugar water mixture, pumpkin puree, pumpkin pie spice, salted caramel, cold coffee, and milk; blend until mixed together and frothy.
You can garnish with whipped cream, salted caramel and roasted pumpkin seeds if so desired.