Garlic Mushrooms
4
5 minutes
3 hours
Slow Cookers

Ingredients
- 1 tsp Dried Basil
- 2 Bay Leaves
- 2 Tbsp Butter
- 1 Cup Chicken Stock
- 2 Tbsp Minced Garlic
- 1/3 Cup Half and Half
- 24oz Whole Mushrooms, cleaned
- 1 tsp Dried Oregano
- 1/2 tsp Dried Thyme
Directions
- Place all ingredients, except the half and half and butter into the slow cooker.
- Place the lid on the slow cooker and cook for 3 hours on low.
- In the last half an hour of cooking, pour in the half and half and butter and cook until butter is melted.
- Serve as a tasty side to your next meal.