Cream Cheese Icing
1.5 cups
5 minutes
0 minutes
Ingredients
- 1 (8 oz) package cream cheese, softened
- 4 Tbsp. butter (1/2 stick)
- 1 1/4 cups confectioners' sugar
- 1 1/2 tsp. vanilla
Directions
- Cut cream cheese and butter into 1-inch pieces. Place in glass bowl with blade. Mix on HIGH 45 seconds to 1 minute or until creamy.
- Add confectioners’ sugar and vanilla mix until well blended.
- Makes 1 ½ cups.