Cream Cheese Icing
Rated 5.0 stars by 1 users
Servings
1.5 cups
Prep Time
5 minutes
Cook Time
0 minutes
Ingredients
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1 (8 oz) package cream cheese, softened
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4 Tbsp. butter (1/2 stick)
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1 1/4 cups confectioners' sugar
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1 1/2 tsp. vanilla
Directions
Cut cream cheese and butter into 1-inch pieces. Place in glass bowl with blade. Mix on HIGH 45 seconds to 1 minute or until creamy.
Add confectioners’ sugar and vanilla mix until well blended.
Makes 1 ½ cups.