Name: Chocolate Chip Cake In A Mug
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1
Ingredients: 1/4 cup flour; 2 Tbsp. sugar; 1/4 tsp. baking powder; 1/8 tsp. baking soda; 1/8 tsp. salt; 2 Tbsp. applesauce; 2 Tbsp. milk; 1/2 Tbsp. vegetable oil; 1/4 tsp. vanilla; 2 Tbsp. chocolate chips

Chocolate Chip Cake In A Mug

Servings

Prep Time

10 minutes

Cook Time

20 minutes

Toaster Ovens

Ingredients

1/4 cup flour
2 Tbsp. sugar
1/4 tsp. baking powder
1/8 tsp. baking soda
1/8 tsp. salt
2 Tbsp. applesauce
2 Tbsp. milk
1/2 Tbsp. vegetable oil
1/4 tsp. vanilla
2 Tbsp. chocolate chips

Directions

Preheat toaster oven to 375°F.
Combine dry ingredients in small bowl.
Mix together applesauce, milk, oil and vanilla; stir into dry ingredients.
Fold in chocolate chips.
Spoon batter into a greased, oven safe coffee mug.
Bake 15 to 17 min. or until toothpick inserted into center comes out clean.
Serve with a scoop of vanilla ice cream. For 2 servings, divide batter between 2 greased ramekins and bake as directed.