Name: Carrot Cake Overnight Oats
Prep time: 5 min
Cook time: 8 h
Total time: 8 h 5 min
Yield: 2
Ingredients: 2 medium carrots, shredded with shredding blade; 1 cup old fashioned oats*; 1 ½ cups vanilla almond milk**; 2 Tbsp. maple syrup; 1 tsp. vanilla extract; 1 tsp. ground cinnamon; ½ tsp. all spice; ¼ tsp. ground ginger; 4 Tbsp. raisins; ¼ cup walnuts, chopped, optional

Carrot Cake Overnight Oats

Servings

Prep Time

5 minutes

Cook Time

8 hours

Ingredients

2 medium carrots, shredded with shredding blade
1 cup old fashioned oats*
1 ½ cups vanilla almond milk**
2 Tbsp. maple syrup
1 tsp. vanilla extract
1 tsp. ground cinnamon
½ tsp. all spice
¼ tsp. ground ginger
4 Tbsp. raisins
¼ cup walnuts, chopped, optional

Directions

Divide all of the ingredients between two 16 oz glass jars or small containers.
Shake each jar to combine all ingredients. Place in the refrigerator overnight and heat in the microwave the next morning for 2-3 minutes.
Top with chopped walnuts if desired.