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Asian Chicken

Servings

6

Prep Time

5 minutes

Cook Time

2 hours

Slow Cookers

Ingredients

  • 2 Lbs Chicken Breast Tenders, about 16 tenders
  • 1 Tbsp Fish Sauce
  • 2 Tbsp Grated Ginger
  • 1 Tbsp Hoisin
  • 2 Tbsp Lime Juice
  • 2 Tbsp Minced Garlic
  • 1 Small Red Onion, thinly sliced
  • 3 Tbsp Rice Vinegar
  • 1/4 Cup Soy Sauce
  • 2 Tbsp Sugar

Directions

  1. Place the chicken tenders in the bottom of the slow cooker. Lay the onion slices on top.
  2. In a small bowl mix together the remaining ingredients. Pour over the chicken and onions.
  3. Place the lid on the slow cooker and cook for 4 hours on low or 2 hours on high, or until chicken reaches an internal temperature of 165°F.
  4. Serve with rice or quinoa.