Almond Honey Butter
1
9 minutes
0 minutes
Blenders
Ingredients
- 3 cups blanched almonds, unsalted
- Pinch kosher salt (optional)
- 4 to 10 tablespoons canola oil, as needed
- 3 tablespoons honey
Directions
- Place the almonds, salt and 4 tablespoons oil into the blender and select Auto 2. Scrape down the sides of the blender and pulse to blend, adding the remaining oil, if a smoother consistency is desired. Add the honey and pulse until well-combined.
- Store in a sealed container in the refrigerator until use.